Product advantages
01
Stainless steel body
The body is made of 304 stainless steel, which is corrosion-resistant,
strong and durable.
02
Control panel
PLC control system, program control, simple operation and stable performance.
03
Replaceable molds
The machine can quickly change molds, allowing one machine to seal
multiple trays.
04
Rotating worktable
Products can be placed and taken out while the machine is working, doubling
production efficiency.
Key attributes
Model |
OrangeMech-MAP-2/4/6 |
Model |
OrangeMech-RMAP-2/4/6 |
Tray size |
Customized |
Tray size |
Customized |
Packing speed |
3-4pcs/min |
Packing speed |
4-5pcs/min |
Control made |
electric and pneumatic |
Control made |
electric and pneumatic |
Gas type |
Nitrogen or mixed gas |
Gas type |
Nitrogen or mixed gas |
Film width |
440mm |
Film width |
440mm |
Suitable material |
PP/PE/PET/PS |
Suitable material |
PP/PE/PET/PS |
Pressure |
0.6-0.8mpa |
Pressure |
0.6-0.8mpa |
Voltage |
AC 110V/220V/380V 50/60Hz |
Voltage |
AC 110V/220V/380V 50/60Hz |
Power |
2-3kw |
Power |
3kw |
Weight |
300kg |
Weight |
300kg |
Dimension |
1200*1050*1350mm |
Dimension |
1200*1050*1350mm |
Key attributes
Model |
OrangeMech-VSP-2/4/6 |
Model |
OrangeMech-RVSP-2/4/6 |
Tray size |
Customized |
Tray size |
Customized |
Packing speed |
3-4pcs/min |
Packing speed |
3-4pcs/min |
Control made |
electric and pneumatic |
Control made |
electric and pneumatic |
Suitable material |
PP/PE/PET/PS |
Suitable material |
PP/PE/PET/PS |
Pressure |
0.6-0.8mpa |
Pressure |
0.6-0.8mpa |
Voltage |
AC 110V/220V/380V 50/60Hz |
Voltage |
AC 110V/220V/380V 50/60Hz |
Power |
1.5kw |
Power |
1.5kw |
Weight |
300kg |
Weight |
300kg |
Dimension |
1140*1190*1420mm |
Dimension |
1140*1190*1420mm |
Model | OrangeMech-SP-220/330 |
Tray size | 300*190*50mm/420*300*60mm |
Packing speed | 2-3pcs/min |
Control mode | electric |
Voltage | 110V/220V 50/60Hz |
Power | 1.5kw/2kw |
Weight | 31kg/63kg |
Dimension | 530*240*360mm/660*350*460mm |
Product application
◉ Ready-to-eat foods – salads, cooked foods, prepared meals.
◉ Seafood & frozen foods – prevent freezer burn and preserve taste.
◉ Fresh produce – vegetables, fruits, dairy products.
◉ Baking & snacks – extend the shelf life of bread and pastries.
COMPANY STRENGTH