Cake Production Line

The Cake Production Line is a set of industrial equipment designed for large - scale cake production. It encompasses a series of consecutive processes, including raw material mixing, batter shaping, baking, cooling, and decorating. This production line is highly automated and requires only a small amount of manual assistance. It can precisely control the time, temperature, and quantity of each step. Its high - efficiency production capacity can meet the large - scale market demand for cakes while ensuring stable product quality, greatly improving the efficiency and standardization of cake making.