Fully Automatic Ice Cream Cone Making Machine

As a professional ice cream cone machine, OrangeMech's fully automatic model integrates high-efficiency baking, rolling, and ejecting into one seamless process. Built entirely from food-grade stainless steel, this ice cream cones machine ensures hygiene, durability, and easy cleaning. It features precise temperature control, adjustable cone thickness and color, and continuous production of 1200–2000cones per hour with minimal waste. As a true ice cream cone baking machine, it delivers consistently crispy, non-stick cones for both classic and specialty batters (chocolate, matcha, gluten-free). Ideal for ice cream parlors, dessert factories, food trucks, and hotels, it reduces labor costs by 60% while improving output and product uniformity. Watch the trial operation video to see how OrangeMech transforms your cone production.